Merit Foods

Wescan was engaged by Bird to provide the base building mechanical services for a groundbreaking, plant-based food processing facility. This facility will be the first of its kind in the world to take canola & green peas and turn them into plant-based protein for human consumption.

Merit was a BIM project; Wescan took the engineers’ 100BIM level conceptual model to a 400BIM level model for full trade coordination. Wescan also used this model to facilitate a pre-fabrication level of 95% for all systems, which reduced the amount of material stored on-site.

SCOPE OF WORK
  • Installation of a 26MBTU owner-supplied Cleaver Brooks Steam Boiler. High Pressure Steam Piping throughout the plant for process equipment needs. Low Pressure Steam System installed for building heat
  • Supply and Installation of Compressed Air System throughout plant for process and facility needs
  • Domestic & Softened Water System for process & facility needs
  • Installation of High Pressure Natural Gas System throughout the building. Coordinate OFC start-ups of specialty Gas Fire Equipment
  • HVAC Installation throughout plant for process and facility needs
  • Standalone Mechanical Building Controls
  • Installation of Plant Waste Water Neutralization Plant to treat outgoing wastewater

download line card

Project Details

Owner: Merit Functional Foods
Type of Service: Mechanical
Sector: Industrial
Completed: November 2020
Value: $11,000,000
Delivery Method

Bid Spec

Project Manager

Jon Treloar

Superintendent

Patrick Tuominen

Engineers

Epp Siepman
Brayden Jaspers

Contractor

Bird Construction

Project Gallery

Explore

Other Iconic Projects

Red River College

RRCC Skills Trades Centre

The Skills Trades and Technology Centre is a milestone achievement in the history of Red River College. Totaling approximately 100,000 square feet, the STTC has new laboratory and shop space and classrooms for up to 1000 students per year in high demand trades and technologies.

View Project »